Monday, June 16, 2008

Smores Cake!

So father's day hit me a little by surprise this year, and since I had a cake mix around the house, I decided to bake a cake! But of course, I can never just make a normal cake, so...
Introducing- the Smores Cake!

It was delicious.

Ingredients:
-1 box yellow cake mix + eggs and oil (or whatever your mix calls for)
-marshmallows
-chocolate bars
-graham crackers
-chocolate frosting

Directions:
-Make yellow cake according to directions on box. Bake batter in two 8 inch round cake pans. Take one cake out of the pan and let cool.
-Take the second cake out of the cake pan, and place it on a baking sheet. Place sliced marshmallows and chocolate all over the top. Place it in the oven on broil- and broil your toppings until they look nice and toasty like a smore.



-Take the 2nd cake out of the oven and let it cool. When cooled, gently move the cake to whatever tray/dish you want to present it on. A giant grilling spatula works well for this. Place the 1st cake on top of the second cake.
-Frost the layered cake.
-Crush graham crackers into small pieces, and sprinkle over the top of your cake. You're finished!



Love, Nicole B.

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